Established in 1987 as the PEI Food Technology Centre, BIO|FOOD|TECH is a confidential, contract research, processing and analytical services company located in Charlottetown, Prince Edward Island, Canada. We provide many specialized services to companies and entrepreneurs in both the food and bioprocessing sectors. Our professional team is made up of food and bioprocessing scientists, microbiologists, technologists and support staff.
Food Technology: BIO|FOOD|TECH maintains a food industry leadership role by adapting to changes in raw materials and processing technologies. Besides new product and process development, the Food Technology division also provides integrated services such as shelf-life studies, processing equipment rental, pilot plant rental, equipment assessments, and private innovation workshops for clients.
Bioscience Technology: BIO|FOOD|TECH is a contract provider of lab and pilot plant-scale fermentation, extraction, isolation and purification services for bioactives used in pharmaceuticals, cosmetics, nutraceuticals, food products and animal health. Our Bioscience Technology division helps minimize process optimization costs and will help bridge the gap between discoveries and full-scale commercialization.
Lab Services: On-site accredited microbial analysis to support companies' food safety systems, in-plant suport and troubleshooting. On–site nutrition label service for both Canadian and United States labels. Lab Services also delivers food safety training workshops.
Natural products processing (5000 sq feet laboratory and two processing suites)
Two Pilot plants (1200 & 600 sq feet) - can be connected into one continuous plant)
- ISO 9001:2008 Certified
- Standards Council of Canada accredited laboratories
- CFIA registered pilot plant (QMP, HACCP)
- Certified for Organic production