Duinkerken Foods Inc., a client of the Prince Edward Island Food Technology Centre, is pleased to announce that its processing plant in Charlottetown recently started to supply Walmart stores across Canada with gluten-free products.
“Our products are competitive as they provide those on a restricted diet with consistent quality, while offering consumers the same taste and texture of the food they enjoyed before commencing a gluten-free diet,” said Brenda Van Duinkerken, owner of Duinkerken Foods. “Our goal is to make a difference in the lives of people who are restricted to a special diet. By working with Walmart we are reaching more people across Canada who require gluten-free products and will appreciate the focus we put on the great taste.”
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